CROP PROTECTION

Cytrine Pro:  25% higher concentration offers better protection. Cytrine Pro: It acts on contact and is an ingestible poison; it also has an inhibitory effect on insect feeding, thus ensuring better crop protection. Cytrine Pro: Highly flexible in terms of compatibility with many insecticides and fungicides, offering better protection and reducing spraying costs.

It is a contact fungicide with preventive action against many pathogens in parasites and cultures. Contains 70% of the propionate WP  to control more champignons from maraichères (mildew, alternaria), arbres fruitiers (tavelure), and vigne (mildew and black-rot).

A highly specialized acaricide containing the active ingredient fenipiroximate at a rate of 5% per liter in the form of an emulsifiable concentrate. It is a highly effective compound on a wide range of mites on vegetable and fruit crops and field crops, as its effectiveness on larvae and the first nymph is 10-100 times...

Oxyfluorfen 24% EC Selective herbicide that works by contact, is absorbed through the vegetative parts faster than through the roots, works to combat broad-leaved annual weeds and has an effect on some thin-leafed weeds and after germination

Thiamethoxam 25% WG. A systemic insecticide that affects through contact and stomach action, it control many agricultural insects such as aphids, thrips, whitefly, leaf hopper, wireworms, potato beetle and leaf hoppers on tomatoes, peppers, cucumbers, squash, potatoes, lettuce, apples, peaches and cherries.

Propiconazole 25% EC. Systemic foliar fungicide with protective and curative action, with translocation acropetally in the xylem and it’s a steroid demethylation (ergosterol biosynthesis) inhibitor, used to control Stains, leaf spot, brown spot, rust, powdery mildew and leaf blight on wheat, barley, oats and corn.

Fosetyl-Aluminum 80% WG. Systemic fungicide with protective and curative action, rapidly absorbed through the plant leaves or roots, is used to control downy mildew, root rot, wilt, blight, Canker and seedling wilt in cucumbers, melons, melons, squash, squash, onions, tomatoes, citrus fruits, apples, pears and ornamental plants.